Lindsay Cooks blends my love for food and photography. I’ve developed these crafts independently and this site is my space to unite them in creative ways.
After graduating from Dartmouth College with a degree in Studio Arts, I attended the French Culinary Institute in New York. I have bartended, shilled imported cheeses, and apprenticed under an acclaimed cookbook author.
Through this journey, I’ve gained experience as a recipe tester, learned from a masterful food photographer, and spent countless hours trying to translate my food dreams into reality.
I hope to be a leader as a young, happy, modern domestic with an eco-friendly, green bent. I believe in a balanced life style of healthy food with regular indulgences.